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Beef Slaughtering, Cutting and Preserving Beef Slaughtering, Cutting and Preserving by US Dept. of Agriculture,Sam Chambers

Beef Slaughtering, Cutting and Preserving

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781977559838

Format: Paperback (78 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 22 Sep 2017

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The Guinea Fowl: How To Raise Guinea Fowl For Meat The Guinea Fowl: How To Raise Guinea Fowl For Meat by US Dept. of Agriculture,Jackson Chambers

The Guinea Fowl: How To Raise Guinea Fowl For Meat

by US Dept. of Agriculture,Jackson Chambers


ISBN 13: 9781977991942

Format: Paperback (24 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 04 Oct 2017

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Standard Varieties of Chickens: The Asiatic, French and English Classes Standard Varieties of Chickens: The Asiatic, French and English Classes by US Dept. of Agriculture,Jackson Chambers

Standard Varieties of Chickens: The Asiatic, French and English Classes

by US Dept. of Agriculture,Jackson Chambers


ISBN 13: 9781546326472

Format: Paperback (40 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 26 Apr 2017

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Breeds of Chickens for Meat and Eggs (Chicken Breeds) Breeds of Chickens for Meat and Eggs (Chicken Breeds) by US Dept. of Agriculture,Jackson Chambers

Breeds of Chickens for Meat and Eggs (Chicken Breeds)

by US Dept. of Agriculture,Jackson Chambers


ISBN 13: 9781546389354

Format: Paperback (40 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 29 Apr 2017

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Farm Buttermaking in New Hampshire Farm Buttermaking in New Hampshire by US Dept. of Agriculture,Sam Chambers

Farm Buttermaking in New Hampshire

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781540744067

Format: Paperback (42 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 30 Nov 2016

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Dewberry Growing: Farmers' Bulletin 1403 Dewberry Growing: Farmers' Bulletin 1403 by US Dept. of Agriculture,Roger Chambers

Dewberry Growing: Farmers' Bulletin 1403

by US Dept. of Agriculture,Roger Chambers


ISBN 13: 9781987494433

Format: Paperback (28 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 02 Apr 2018

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Meat Dehydration: Circular No. 706 Meat Dehydration: Circular No. 706 by US Dept. of Agriculture,Sam Chambers

Meat Dehydration: Circular No. 706

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781986062015

Format: Paperback (54 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 27 Feb 2018

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The Propogation of Tropical Fruit Trees and Other Plants: Bureau of Plant Industry, Bulletin 48 The Propogation of Tropical Fruit Trees and Other Plants: Bureau of Plant Industry, Bulletin 48 by US Dept. of Agriculture,Roger Chambers

The Propogation of Tropical Fruit Trees and Other Plants: Bureau of Plant Industry, Bulletin 48

by US Dept. of Agriculture,Roger Chambers


ISBN 13: 9781985120273

Format: Paperback (38 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 05 Feb 2018

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Hog Slaughtering and Dressing Systems Hog Slaughtering and Dressing Systems by US Dept. of Agriculture,Sam Chambers

Hog Slaughtering and Dressing Systems

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781977926777

Format: Paperback (36 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 03 Oct 2017

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Garden Irises: Farmers' Bulletin No. 1406 Garden Irises: Farmers' Bulletin No. 1406 by US Dept. of Agriculture,Roger Chambers

Garden Irises: Farmers' Bulletin No. 1406

by US Dept. of Agriculture,Roger Chambers


ISBN 13: 9781723410611

Format: Paperback (56 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 19 Jul 2018

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Hog Slaughtering and Dressing Systems Hog Slaughtering and Dressing Systems by US Dept. of Agriculture,Sam Chambers

Hog Slaughtering and Dressing Systems

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781540547200

Format: Paperback (36 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 20 Nov 2016

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Beef on the Farm: Slaughtering, Cutting and Curing Beef Beef on the Farm: Slaughtering, Cutting and Curing Beef by US Dept. of Agriculture,Sam Chambers

Beef on the Farm: Slaughtering, Cutting and Curing Beef

by US Dept. of Agriculture,Sam Chambers


ISBN 13: 9781977558671

Format: Paperback (44 pages)
Publisher: CreateSpace Independent Publishing Platform
Published: 22 Sep 2017

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